Chicken Curry
35g MA’s Meat Curry Mix
500g meat of your choice
2 tbls oil
1 onion, finely chopped
1 tbls MA's Ginger Paste/ mashed ginger
1 tbls MA's Garlic Paste/ mashed garlic
1 sprig of curry leaves
Water as required
Step 1
Heat oil in a saucepan and add ginger, garlic, onion and sprig leaves. Sauté until onion turn golden brown.
Step 2
Add meat and meat curry mix, cook until brown.
Step 3
Now add water cook until meat is cooked through.
Step 4
Adjust salt and serve warm.
***If you want a spicier curry, add 1 tbls MA's Chilli Powder.
