4 large potatoes
2 tbls oil 1 onion, chopped
150g sliced sausages/ bacon/ ham
200g Pasta Roma Chilli Pasta Sauce
2 tbls fresh basil leaves, chopped
150g grated cheese
Salt and pepper to taste
1 Preheat oven to 180°C.
Cut thin parallel slits into the potatoes using a sharp knife (Do not separate potato into slices).
Cover potatoes on a paper towel and microwave until just tender, around 7-8 minutes.
Rub potatoes with oil, then sprinkle with salt.
Transfer potatoes to baking sheet and bake in an oven for 10 more minutes.
Heat remaining oil in a saucepan over medium heat and cook onion and sausages/ bacon, until brown.
Stir in pasta sauce, salt and pepper. Mix well and remove from the heat.
Top potato with sausage mixture, grated cheese and basil leaves. bake for an additional 3-4 minutes, or until the cheese is melted. Serve hot