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Chicken Rice
Chicken Rice
500g Long-grain rice, washed and drained
2tbls MA’s Chicken Stock Powder
200g chicken, pieces
Salt to taste
Water as required
Step 1
Place rice in a rice cooker with required amount of water and mix chicken stock into the water.
Step 2
Add the chicken pieces, salt and cook the rice.
Step 3
Stir rice occasionally to even the chicken flavor. Serve hot with stir-fried chicken.
Tags
Asian
Chicken
Mains
Rice
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