Peanut Sauce
400ml MA’s Coconut Milk
60g MA’s Thai Red Curry Paste
180g New Beginnings Peanut Butter
2 tsp sugar
1 tsp salt
5 cm lemon grass
Step 1
Mix everything together in a blender and pulse until smooth.
Step 2
Put in a pan and simmer for 10 minutes.
Step 3
Serve over stays or use as a dipping sauce.