Chicken Curry

35g MA’s Meat Curry Mix
500g meat of your choice 
2 tbls oil
1 onion, finely chopped 
1 tbls MA's Ginger Paste/ mashed ginger 
1 tbls MA's Garlic Paste/ mashed garlic  
1 sprig of curry leaves 
Water as required

Step 1

Heat oil in a saucepan and add ginger, garlic, onion and sprig leaves. Sauté until onion turn golden brown. 

Step 2

Add meat and meat curry mix, cook until brown. 

Step 3

Now add water cook until meat is cooked through. 

Step 4

Adjust salt and serve warm. 
***If you want a spicier curry, add 1 tbls MA's Chilli Powder.