Grilled Chicken
10 skinless chicken drumsticks
2 tbls Cajun Seasoning
1 tsp MA’s Chilli Powder
1/2 tsp salt
1/2 tsp minced onion
1/2 tsp MA’s Garlic Paste
1/4 tsp MA’s Black Pepper
Mexican Salad
5 large Lettuce leaves, rinsed, chopped
4 tomatoes, diced.
2 avocado, diced
2 Japanese cucumber, diced
2 onion, thinly sliced
½ cup boiled corn kernels
Handfull of fresh cilantro
2 tbls olive oil
4 tbls MA’s Garlic & Chilli Sauce
Juice of one lime
Salt to taste
½ MA’s Pepper Powder
In a small bowl, stir together all the ingredients.
Allow the chicken to marinate for 2 hours.
Grill until cooked through *Use this marinade on any type of meat/seafood