Ingredients:
4 eggs
100g castor sugar (50g + 50g)
60ml milk
2 tbsp oil
1 tsp vanilla
1 tsp MA’s Ginger Powder
100g flour
1 tsp baking powder
For the filling
250ml whipping cream
6 tbsp icing sugar
1 tsp vanilla extract
½ tsp MA’s Cinnamon Powder
Steps: