Craving a fiery flavour packed dish? Our Hot Garlic Chicken is the perfect solution! With its bold combination of garlic and chilli, this recipe delivers a punch of heat that will tantalize your taste buds. Ready in just 10 minutes, it's a quick and easy meal perfect for busy weeknights. 

 

Ingredients 

2 tablespoons oil 

400g boneless chicken, cut into bite-sized pieces, seasoned with salt and pepper 

160g MA's Kitchen Hot Garlic Wok Sauce 

6 dried red chillies, chopped 

150g green onions, chopped 

 

Instructions 

Step 1

Heat oil in a large wok or pan over medium-high heat. Add seasoned chicken and stir-fry until golden brown and cooked through. 

Step 2

Stir in chopped dried red chilies and pour in MA's Kitchen Hot Garlic Wok Sauce. Continue to cook for 2 minutes, allowing the flavors to meld. 

Step 3

Sprinkle with chopped green onions and serve immediately. Enjoy with a side of fried rice for a complete meal. 

 

Tip

Adjust the heat level by adding more or fewer dried red chilies to suit your preference. For a milder version, remove the seeds from the chilies before chopping. 

 

This quick and easy recipe is perfect for those nights when you crave a flavorful and satisfying meal.