1 egg
25g carrots cut
25g chopped onion
150g cooked meat of your choice
1 Rasakate Kottu Seasoning cube
2 rotti's chopped
salt to taste
In a pan saute eggs. carrot, onions and cooked meat.
Add in Kottu Seasoning cube and 2-3 spoons of water.
Add rotti and mix well. Adjust salt if necessary. Enjoy
Tip : Rotti can be substituted with string hoppers or rice