Chili Long Beans


2 tbsp oil

2 onions, chopped

1 tsp MA’s Garlic Paste

2 tbsp MA’s Chilli Pieces

250g long beans, cut

1/2 tbsp Dad’s Garden Teriyaki Sauce

1 tbsp sugar

Salt to taste


1. Heat oil in a pan and sauté the onions and garlic paste.

2. Add long beans and once it is half cooked mix in chili pieces, teriyaki sauce and sugar.

3. Cook until the beans are tender and adjust salt to taste.