Fried Bread Rolls

1 tbsp oil
1 onion, finely sliced
1 green chilli, sliced
80g tuna
15g MA’s Devilled Paste
3 tbsp water
8 sandwich bread slices
oil to fry

Step 1

Heat oil in a pan and sauté onions.

Step 2

Add green chilli, tuna, curry paste and cook for a minute.

Step 3

Now add in the water and mix well.

Step 4

Place the bread slices and trim the edges, sprinkle water and press with your palm to squeeze out the water.

Step 5

Now place the prepared mixture on the bread and roll it up.

Step 6

Seal the edges and deep fry until golden brown.
Serve with Dad’s Garden Garlic and Chilli Sauce.