Fried Rice Seasoning
Who doesn’t love Sri Lankan Chinese? Sri Lanka has taken recipes traditionally from Chinese cooking and transformed these into their own distinct flavoured dishes. We’ve created a super easy mix to assist you in recreating a mouth-watering fried rice.
INGREDIENTS: Salt, Sugar, Rice, Flavour enhancer (Monosodium glutamate INS-621), Spices & Herbs (Ginger, Lemongrass, Pepper, Turmeric), Onion, Garlic, Soybean, Wheat Flour, Nature identical flavours (Chicken, Seasame).
